Red kiwi (piece)

The red kiwi is a rare and exotic variety distinguished by its golden-yellow flesh with a deep red center. Sweeter and less tart than the green kiwi, it delights with its mild flavor reminiscent of tropical fruits, with hints of raspberry. Ideal enjoyed on its own, in fruit salads, or in smoothies, it combines originality and deliciousness.

Product sold individually.

Conservation

Store at room temperature until slightly soft to the touch.
Once ripe, place in the refrigerator to prolong its freshness.
It can be kept for 4 to 5 days after ripening.

Benefits

Rich in vitamin C, potassium and antioxidants, red kiwi strengthens the immune system, supports digestion and helps fight fatigue.

Nutritional values ​​(per 100g)

- Energy: 60 kcal
- Protein: 1.1 g
- Carbohydrates: 14 g
- Lipids: 0.3 g
- Fiber: 2 g

Origin

Italy / France