White-fleshed pitaya (piece)
White-fleshed pitaya (piece)
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The white-fleshed pitaya, also known as dragon fruit, is prized for its bright pink skin and white flesh speckled with small black seeds. Its sweet and subtle flavor, somewhere between kiwi and pear, makes it a refreshing and light fruit, perfect in smoothies, fruit salads, or simply eaten with a spoon.
Product sold individually.
Conservation
Store at room temperature until ripe (skin is soft to the touch). Once ripe, refrigerate and consume within 3 to 4 days. Serve chilled for the best experience.
Benefits
Rich in antioxidants, fiber and vitamin C, it promotes digestion, supports the immune system and naturally hydrates the body.
Nutritional values (per 100g)
- Energy: 50 kcal
- Protein: 1.1 g
- Carbohydrates: 11 g
- Lipids: 0.3 g
- Fiber: 3 g
Origin
Ecuador / Vietnam
